I'm taking a class right now. I'm not sure it's a great fit for me, but it sure is pushing me, asking me to think about work in different ways. And that is always a wonderful thing. Here's a few things I've been playing around with thanks to this class. And the last one here: a happy accident.
I hope you all are having a wonderful Easter weekend, I mean, if that is your sort of thing.
We plan put a 24 hour moratorium on our usual sugar restrictions, and to stuff our faces at our favourite hotel brunch, and then top it all off with an easter egg hunt.
If you, like me, are planning an chocolate egg hunt in a tropical environment, I have a new tip to share! Throw your chocolates into the freezer for a few hours to get them nice and solid. That way they won't melt in the wrappers while they're waiting to be found. High fives all around.
Anyway! Happy Easter. Happy long weekend! Enjoy that chocolate!